Feta Kale Cavalo Nero Eggs

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Instructions

1. Heat a non-stick pan and fry onion until translucent.

2. Add tomato and fry for 3mins.

3. Add kale and cavalo.

4. After everything is cooked and mixed, add eggs but do not mix them, the yolk should be runny.

Ingredients

• ✅  1 onion, diced
• ✅  1 tomato, diced
• ✅  Green kale
• ✅  Cavalo nero
• ✅  200g feta
• ✅  2 eggs
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