Seafood Paella

Seafood paella with a twist

 

Instructions

1. Chop onions, peppers, tomatoes, cook on a non stick pan.

2. Add rice and saffron.

3. Add fish pie mix.

4. (optional) Chargrill shelled prawns on very high heat. 

Ingredients

• ✅  1 cup Calasparra rice
• ✅  1 large pepper 
• ✅  1 shallot / onion
• ✅  1 large garlic clove 
• ✅  1 large tomato
• ✅  1 Shelled prawns
• ✅  1 Fish Pie Mix (cod, smoked haddock, salmon)
• ✅  Olive oil
• ✅  Salt, pepper, butter
• ✅  Saffron
• ✅  
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